Smoked Book

Item # 37717

The Road To The Best Barbecue In The USA!

Pitmaster Ed Randolph hit the road in search of the best barbecue the country has to offer, and here is the inside scoop on what he discovered. Visit the joints, meet the legends behind them, and try your hand at some of their iconic recipes!

From Massachusetts to Philly, Texas to California, Nashville to New York, Ed gives you all the tips and tricks you need to advance on your own journey to becoming a pitmaster. Includes mouth-watering photos on every spread.

Additional Info:
  • Softcover.
  • 239 pages.
  • Video/DVD, books, and audio products may be returned in exchange for the same title only.
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